Steps to Make Salvage Pearl Harbor After The Attack

Bar Harbor Cranberry Pie

After pearl harbor, the u.s.

Recipe Summary Bar Harbor Cranberry Pie

A wonderful pie! The tartness of the cranberries evens out with the sweetness of the sugar! This also makes a beautiful presentation! Good for Thanksgiving and Christmas, along with any other time of the year because it is so simple to make!

Ingredients | Salvage Pearl Harbor After The Attack

2 cups cranberries

1 ½ cups white sugar, divided

½ cup chopped pecans

2 eggs, beaten

1 cup all-purpose flour

½ cup margarine, melted

¼ cup shortening, melted

Directions

Preheat the oven to 325 degrees F (165 degrees C). Butter a 9 inch glass pie plate.

Spread cranberries over the bottom of the buttered pie plate. Sprinkle 1/2 cup of sugar and pecans over the berries. In a medium bowl, mix together the eggs and remaining sugar until well blended. Stir in flour, margarine and shortening, beating well after each addition. Pour over the cranberries.

Bake for 1 hour in the preheated oven, until the filling is set, and the top is lightly browned.

Info | Salvage Pearl Harbor After The Attack

prep: 10 mins cook: 1 hr total: 1 hr 10 mins Servings: 8 Yield: 1 - 9 inch pie

TAG : Bar Harbor Cranberry Pie

Desserts, Pies, Fruit Pie Recipes, Cranberry Pie Recipes,