Poor Man's Caviar
This neighborhood dive bar is the perfect place to grab a drink in the heart of a big easy neighborhood.
Recipe Summary Poor Man's Caviar
A colorful, light, and delicious concoction to serve with tortilla chips or pita bread. Avocados, tomatoes, green onions, black beans, and Mexicorn are combined with red wine vinegar, canola oil, and hot pepper sauce. Always a crowd pleaser! Serve with tortilla chips or pita bread.
Ingredients | Poor Boys Bar2 large avocados - peeled, pitted, and chopped3 plum tomatoes, chopped1 bunch green onions, chopped1 (14.5 ounce) can black beans, rinsed and drained1 (11 ounce) can Mexicorn, drained¼ cup red wine vinegar¼ cup canola oilhot pepper sauce to tasteDirectionsStir together avocados, tomatoes, green onions, black beans, and Mexicorn. Stir in red wine vinegar, canola oil, and hot pepper sauce. Cover, and chill 1 hour.Info | Poor Boys Barprep: 15 mins total: 15 mins Servings: 8 Yield: 8 servings
TAG : Poor Man's CaviarSide Dish, Vegetables, Tomatoes,
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