Simple Way to Salt Beef Recipe Uk

Salt And Vinegar Potatoes

For this recipe, you'll need a 1.6kg kosher brined beef brisket, onions, fresh bay leaves and pink or black peppercorns.

Recipe Summary Salt And Vinegar Potatoes

Potatoes that taste like the chips.

Ingredients | Salt Beef Recipe Uk

2 large potatoes, sliced

1 cup vinegar, or as needed

1 tablespoon butter, or as needed

salt to taste

Directions

Place potatoes into a pot and pour in enough vinegar to cover; bring to a boil. Reduce heat to medium-low and simmer until tender, about 15 minutes. Drain well.

Heat butter in a large skillet over medium heat. Cook and stir potatoes in melted butter until crunchy and brown, 5 to 10 minutes; season with salt.

Info | Salt Beef Recipe Uk

prep: 10 mins cook: 20 mins total: 30 mins Servings: 2 Yield: 2 servings

TAG : Salt And Vinegar Potatoes

Side Dish, Potato Side Dish Recipes,

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