Simple Way to Gulab Jamun Indian Sweets Images

Indian Sweet Bread

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Recipe Summary Indian Sweet Bread

This recipe is an old family favorite. A crisp and sweet flatbread that's fried on the griddle. Everyone in my family loves it!

Ingredients | Gulab Jamun Indian Sweets Images

2 cups all-purpose flour

¼ teaspoon salt

⅔ cup water

¼ cup white sugar

1 tablespoon vegetable oil

Directions

In a large bowl, stir together flour, salt and water until a soft dough is formed. Turn dough out onto a lightly floured surface and knead briefly. Divide dough into golf ball size pieces and cover with a damp cloth or plastic wrap.

Select a ball of dough and roll out until very thin but not torn. Sprinkle lightly and evenly with sugar. Fold up dough into a small square and roll out again until thin.

Heat a lightly oiled griddle over medium heat. Place the rolled dough onto the pan and cook for 1/2 to 1 minute on each side until golden. Serve immediately. Repeat until all dough balls have been rolled and cooked.

Info | Gulab Jamun Indian Sweets Images

prep: 20 mins cook: 20 mins total: 40 mins Servings: 12 Yield: 12 roti

TAG : Indian Sweet Bread

Everyday Cooking, Vegan, Bread,