Steps to Make Keto Banana Cake With Coconut Flour

Almond Flour Banana Bread

Dry ingredients, diced zucchini or apple and the eggs.

Recipe Summary Almond Flour Banana Bread

For anyone trying to avoid wheat/grain products, this is for you! A yummy, nutty bread that is wonderful for breakfast and snacks.

Ingredients | Keto Banana Cake With Coconut Flour

cooking spray

3 eggs, beaten

1 tablespoon apple cider vinegar

3 bananas, mashed

¼ cup coconut oil, melted

¼ cup honey

1 teaspoon vanilla extract

3 cups almond flour

1 teaspoon ground cinnamon

¾ teaspoon baking powder

½ teaspoon ground nutmeg

½ teaspoon salt

Directions

Preheat oven to 300 degrees F (150 degrees C). Prepare a bread pan with cooking spray.

Mix eggs and vinegar together in a bowl; add bananas, coconut oil, honey, and vanilla extract and stir until blended.

Sift flour, cinnamon, baking powder, nutmeg and salt together in a large bowl; stir into banana mixture until well blended. Pour batter into prepared bread pan.

Bake in the preheated oven until a knife inserted into the center comes out clean, about 1 hour. Cool in the pan for 10 minutes before removing to cool completely on a wire rack.

Cook's Note:

Almond flour can be purchased in most health food stores, but I save money by grinding almonds in a food processor. Just watch and make sure you don't process too long, or it will turn to almond butter!

Info | Keto Banana Cake With Coconut Flour

prep: 20 mins cook: 1 hr additional: 30 mins total: 1 hr 50 mins Servings: 8 Yield: 8 servings

TAG : Almond Flour Banana Bread

Bread, Quick Bread Recipes,

Images of Keto Banana Cake With Coconut Flour

Keto Banana Cake With Coconut Flour : Sifted coconut flour, baking soda and salt make up the dry ingredients and help give this cake its delightful crumb.